Shrimp

Shrimp Consommé

Description

Elevate your cooking with our Artisanal Shrimp Consommé. Slow-simmered to extract the deepest oceanic flavors, this clear, golden broth is infused with aromatic herbs and spices. It’s the perfect high-protein base for gourmet risottos, classic seafood soups, or enjoying as a warm, savory broth on its own.

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Our Shrimp Consommé is more than just a broth; it is a concentrated masterpiece of flavor. We use a traditional slow-reduction process with wild-caught shrimp shells and fresh mirepoix (onions, carrots, and celery) to create a liquid gold base that is rich in umami and remarkably clean on the palate.

Flavor Profile: This consommé delivers an intense shrimp aroma with a sophisticated balance of sweetness and salinity. Unlike cloudy stocks, our clarified consommé is light and elegant, featuring subtle notes of black pepper, bay leaves, and a hint of roasted shellfish.

Top Culinary Applications:

  • Clear Seafood Soups: Use it as the star base for a sophisticated “sopa de camarón,” adding fresh herbs and citrus for a bright finish.

  • Risottos & Paellas: Replace standard water or stock with this consommé to infuse every grain of rice with a deep, professional-grade seafood essence.

  • Poaching Liquid: Gently poach delicate fish fillets or scallops in the consommé to keep them moist and flavorful.

  • Healthy Sipping Broth: A nutritious, low-calorie alternative to bone broth, perfect for a quick, warming boost of energy.

Product Highlights:

  • All-Natural Ingredients: No artificial colors, MSG, or excessive preservatives—just pure shrimp and vegetables.

  • Clarified Quality: Expertly strained for a beautiful, clear presentation in fine-dining recipes.

  • Shelf-Stable or Frozen: Available in convenient formats that preserve the fresh-simmered taste for months.

  • Rich in Minerals: Naturally contains essential nutrients like iodine and lean protein.

Whether you are a professional chef or a home cook looking for that ‘secret ingredient,’ our Shrimp Consommé provides the depth and clarity that only a slow-cooked seafood base can offer.

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